Easy and Healthy Oat Bran Muffin Recipe
Dinner recipes include a natural oat bran muffin recipe that can be used for breakfast, lunch or dinner. Oat bran muffins are a healthy source of fiber and calcium.
The ingredients are measured, but not exact, you can adjust to your personal taste. Because fiber is healthy, this is a particularly healthy recipe.
1 bag of box of natural oat bran
1 tablespoon baking powder
2 tablespoons vanilla flavoring
1 cup applesauce
1 tablespoon cinnamon
1/3 cup of sugar or sugar substitute such as Splenda or stevia
1/2 cup milk (whole or low-fat)
1 cup of blueberries or raisins
Mix bran, applesauce, vanilla flavoring and cinnamon and sugar first. Continue with 1 egg and milk and all other ingredients,
and either blueberries or raisins placed and folded in last.
Place in a cupcake pan lined with cupcake liners or oil and a dusk of flour.
Pre-heat the over to 350 degrees
Bake for 20 minutes in a pre-heated oven at 350 degrees.